Barbecue Qualifications
By MARK JOHNSON, Restaurant Editor Before you even THINK about eating its meat, a REAL barbecue restaurant has to show its certifieds. It has to have at least one hand-lettered
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Winery Restaurants
By MARK E. JOHNSON, Restaurant Editor An upscale restaurant incorporated as a part of a winery is always an appealing idea, particularly when the idea is as successfully executed
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The Flatbread Phenomena
By MARK E. JOHNSON, Restaurant Editor Flatbread is making it on to menus all over Georgia. As you might guess by the name, Lawrenceville's Urban Flats is way out front on this
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Food in Georgia: French Market Grille
Read What French Market Grille Is Saying About Itself... Locally owned by Chuck and Gail Baldwin, the French Market Grille has been one of Augusta's most popular restaurants for
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Georgia’s Cajun Restaurants
By MARK E. JOHNSON, Restaurant Editor Brown's Guides is looking for the top Cajun restaurants in Georgia. Certainly the French Market Grille in Augusta qualifies in that
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Hot On the Thai Trail
By MARK E. JOHNSON, Restaurant Editor Thai food...HOT Thai food... GOOD, HOT Thai food is right at the top of Brown's Guides most favored restaurants list. And that's where
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Withlacoochee River Paddling Guide
By SUZANNE WELANDER A list of Georgia's truly beautiful scenic rivers includes the Withlacoochee. Originating in Tift and Berrien counties, its dark waters flow south along the
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Savannah Restaurants Buying Local
Savannah restaurants have been enthusiastic adopters and promoters of the idea of buying and preparing seasonal products from local farmers. When you're located on the Georgia Coast
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Anis Cafe And Bistro
Read What Anis Café and Bistro Is Saying About Itself... Tucked away in a sleepy side street in the heart of Buckhead, Anis Bistro is located in a converted house that has been
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Wildlife Sanctuary Tours
The Wildlife Sanctuary, located in Ellijay, is a rescue, rehabilitation and release facility for the wild indigenous animals of Georgia, from the smallest mammals and reptiles to
